”GORSKI” RURAL HOUSEHOLD – JAZAK

”GORSKI” RURAL HOUSEHOLD – JAZAK

The Gorski Dairy is located in the village of Jazak, on Fruška Gora. GORSKI cheeses are made from goat’s milk in accordance with high hygiene standards. Particular attention is paid to the flavour and quality of the products. Thanks to a carefully developed production process, the cheeses have a mild and pleasant flavour, making them suitable for use in a variety of recipes. The range also includes stronger-flavoured cheeses that are matured over a longer period.

Chefs at some of the finest restaurants in Belgrade and Novi Sad have spoken highly of the quality of these cheeses, representing significant recognition of the dairy’s work and dedication. The dairy continuously invests in research and the refinement of flavours, as well as in improving the quality of its products. As a small-scale dairy, Gorski benefits from the flexibility to adapt easily to customers’ needs and specific preferences when it comes to the flavour of its cheeses. No additives or similar substances are used in the production process. The cheeses are made exclusively from 100% high-quality goat’s milk, which undergoes pasteurisation. The dairy’s development strategy is based on introducing a new variety of cheese every year. Gorski’s motto is quality and professionalism.

The quality of its cheeses has been recognised through numerous awards. At the World Cheese Awards in London in 2017/18, the dairy won a bronze medal, while at the Novi Sad International Agricultural Fair, it received Grand Gold Medals in both 2016 and 2017.

The dairy also has a dedicated tasting room, where visitors can sample and enjoy the various cheeses in its product range.

29 Pinkijeva Street, Jazak
+381 (0)63 692 370
[email protected]
www.gorskisir.rs/

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