WINERY “MOLOVIN” – Šid
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At 220 m high southern slopes of Fruška Gora, a vineyard with a two-century long tradition is spread. At this point, there are 60 hectares of vineyards of the Molovin winery. Fermentation part is done by applying the model of the modern winery, temperature-controlled, whose current capacity is 150 000 l. Wine cellar covers an area of 790 sq m and has the necessary equipment for high-quality production and getting excellent wines. White grape varieties: Gewurztraminer, Riesling and Italian Riesling varieties of this region in these soils give the best results, qualitatively speaking. These are varieties of premium and quality white wines rich with the acid fullness, which are typical for the north region as well as the high sugar content, that is, alcohol in wine and their characteristic and distinctive aroma. Red grape varieties: Merlot, Pinot noir, Cabernet Sauvignon and Blaufränkisch are also varieties of premium and quality red wines, with a reduction in yields in these northern regions. For group visits, there is room for wine tasting, appropriate for tourists, with a capacity of 30 persons.