The Family Winery “Bahus” was founded ten years ago out of a hobby and nostalgia for good wine. It is located on the slopes of the Vršac Mountains in the village of Gudurica, which is 15 km away from the town of Vršac. Today, the winery produces seven types of wine, from its own vineyards that cover 10 hectares, and the wines are aged in two cellars with a capacity of 30,000 litres.
From white wines, they produce Italian Riesling, Rhine Riesling, White Burgundy and Traminer, Roses from Pinot Noir.
From red wines, they produce Red Burgundy and Caberlot (a blend of Cabernet Sauvignon and Merlot).
In the wine hall, with a capacity of up to 60 guests, you can taste wines mixed with the specialities of Vojvodina cuisine with prior notice.