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      • Sites of extraordinary beauty
      • Nature Parks
      • Rivers & lakes
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      • Churches
      • Castles
      • Fortresses
      • Memorial Sites
      • Museums
      • Galleries
      • Cultural Centres
      • Theatres
      • Libraries
      • Historical Archives
    • Religious Tourism
      • Monasteries
      • Monasteries of Fruska Gora
      • Churches
      • Chapels and Calavry
      • Synagogues
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      • Fishing
      • Hunting
      • Birdwatching
      • Hiking
      • Biking
      • Horseback Riding
      • Adventure Sports
      • Sports
      • Water Sports
      • Pools, beaches and aquaparks
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      • Dishes and Recipes
      • Wine producers
      • Wine Routes
      • Wine Cellars & Wine houses
      • About Wine & Rakia
      • Restaurants & Pizzerias
      • Granges
      • Chardas
      • Caffe bars
      • Clubs
      • National Houses
      • Beer Houses
      • Confectionaries
    • Nautics
      • Danube River
      • Tisa river
      • Crusing along the Canals
    • Congressional Tourism
      • MICE Hotels
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PETROLAND AQUA PARK IN A NEW GET-UP

Active Vacation, Pools, beaches and aquaparks, News

The summer season is in full swing and what attracts the visitors of Vojvodina the most in this period are the beaches all over…

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“JUCIN DUCAN” SHOP – HANDMADE STORE

Souveneers and old crafts, Service providers, Souvenir Shops
Address: Gundulićeva 30, Novi Sad
Phone: +381 (0)63 10 80 410; +381 (0)63 535 235
E-Mail: jucinducannovisad@gmail.com
Website: https://jucinducan.com/
Facebook: www.facebook.com/jucinducan

“Jucin ducan”  store is a gallery of handicrafts and souvenirs that can be found on the Internet store: https://jucinducan.com/ The trademark of the store…

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PUB “LIBEERI” – Inđija

Beer Houses
Phone: +381 (0)63 85 50 640
Facebook: https://www.facebook.com/LibeeriBrewery/

Brewery LIBEERI is the first producer of domestic craft beer in the municipality of Indjija. The production plant with a capacity of 1,000 litres…

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SLATKOTEKA KROFNE (DOUNT SHOP) – Novi Sad

What to see & do, Food &Drink, Confectionaries
Address: Katolička porta 2, Novi Sad, Srbija
Phone: +381 (0) 65 33 00 521
E-Mail: slatkoteka@slatkoteka.rs

Visit the Slatkoteka donut shop in the heart of Novi Sad and enjoy the tastes that excite the senses. We offer over 50 different…

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HAM

What to see & do, Food &Drink, Dishes and Recipes

HAM – Dried back of pork neck, bacon, with three fingers of bacon and a lot of meat, is a symbol of Vojvodina’s tastiest…

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BACON

Food &Drink, Dishes and Recipes

BACON – Bacon has never been a favourite dish in Vojvodina but is synonymous with plain because it is filling and high-calorie food and…

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KULEN SAUSSAGE

Food &Drink, Dishes and Recipes

KULEN SAUSSAGE – There are three centres of Kulen sausage production in Vojvodina. In Western Srem, Lemes (Svetozar Miletic) and Backi Petrovac, which makes…

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SAUSAGE

Food &Drink, Dishes and Recipes

SAUSAGE – Sausage in Vojvodina has been made for more than three centuries. Pork minced meat streaked with fat, stuffed in thin pork intestines,…

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CVARCI – GREAVES

Food &Drink, Dishes and Recipes

CVARCI – GREAVES – Everything expands in the heat – only greaves are melted and contract! They are the favourite crackling snacks at pig…

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SAUCE

Food &Drink, Dishes and Recipes

SAUCE – Sauces are an inevitable part of the cuisine in Vojvodina. The most common sauce is the one made of cooked tomatoes, but…

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JAM

Food &Drink, Dishes and Recipes

JAM – Half a century ago each Vojvodina pantry had jam in it. This magical product that is gracing store shelves, cupboards and cabinets…

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“BREAD AND LARD“

Food &Drink, Dishes and Recipes

“BREAD AND LARD“ – Our Daily Bread is sacred and a basic need of the population of Pannonia, especially peasants. It has always been…

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DUNST

Food &Drink, Dishes and Recipes

DUNST – Compote or Dunst is the name for canned fruit that is put into jars and stored for winter days. It gives the…

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DOUGHNUTS

Food &Drink, Dishes and Recipes

DOUGHNUTS – Since a piece of sourdough in a German workshop for baking sourdough, accidentally flew into the pot of hot grease, and after…

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FESTIVE SOUP

Food &Drink, Dishes and Recipes

The best and most beautiful soup is cooked for exceptional events, for formal occasions, Slava – the Saint’s Day and other celebrations. In a…

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MORKA DUCK SOUP

Food &Drink, Dishes and Recipes

There is no better soup than morka. Lately, since morka is less kept, it is a true rarity, and because of that, the joy…

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DJUVEC

Food &Drink, Dishes and Recipes

DJUVEC – stew is one of the oldest dishes, and it was cooked up first by the Turks, after that the Germans. It is…

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SKEMBICI

Food &Drink, Dishes and Recipes

SKEMBICI – tripe – a traditional dish of boiled beef stomachs, with lots of pepper, sweet and hot paprika and other spices. Fishermen used…

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BEANS

Food &Drink, Dishes and Recipes

BEANS appropriated by nearly all the nations of Central Europe and other parts of the world. Here equally cooked are white and yellow beans.…

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SARMA

Food &Drink, Dishes and Recipes

SARMA – cabbage rolls, since Turkish origins in this region has now become one of the “national” dishes in all SEE countries. Turkish word…

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STUFFED PEPPERS

Food &Drink, Dishes and Recipes

STUFFED PEPPERS is a summer version of cabbage rolls, where the meat is not rolled into a cabbage leaf, but stuffed in fresh bell…

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GOOSE LIVER WITH BAKED APPLES

Food &Drink, Dishes and Recipes

Goose liver is one of the culinary attractions of Pannonia. Once the vast flocks of geese provided a magnificent sight in the meadows and…

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BEEF PERKELT STEW

Food &Drink, Dishes and Recipes

Perkelt is a dish seasoned with pepper and is made from calf or young beef. It is cooked, depending on the number of people…

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KROMPIRAČA – POTATO PIE

Food &Drink, Dishes and Recipes

Winter magic of the farmer’s stove! Potato pie. Hot, steaming, baked, reddish, with lots of potatoes cut into slices and even more pronounced pieces…

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SVADOBNÁ KAPUSTA (WEDDING PARTY CABBAGE)

Food &Drink, Dishes and Recipes

Wedding party cabbage – A traditional dish of Slovaks in Vojvodina, prepared for more than two centuries. It is served as the third course…

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STEAK

Food &Drink, Dishes and Recipes

STEAK – Prepared in various ways and their recipes come from different cuisines. Today the most popular is Viennese schnitzel, fried in breadcrumbs, with…

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STEW, GOULASH, PERKELT AND TOKANJ

Food &Drink, Dishes and Recipes

STEW, GOULASH, PERKELT and TOKANJ are an indispensable part of Vojvodina cuisine. They are prepared in different ways from different meat – pork, beef,…

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BAKING AND ROASTING

Food &Drink, Dishes and Recipes

BAKING and ROASTING is an integral part of Vojvodina cuisine. Once only chicken, turkey, duck, goose and pork pieces were oven-baked. Today a part…

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About Us

Tourism Organziation of Vojvodina

Tel: +381 (0)21 452-910,
+381 (0)21 472-05-08

office@vojvodina.travel

Туристичко информативни центар Војводине,
Булевар Михајла Пупина 18, Нови Сад
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Тел: +381 (021) 210 2160

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